Green Onion chip/veggie dip

1 1/2 Cup Mayonaisse
1 1/2 Cup Sour Cream
1 2/3 cups of chopped green onion
3/4 cups of chopped fresh parsley
1 tsp ground mustard
1 clove of garlic (or just use 1 tsp of garlic powder)

Two ways of making this:
Mix all ingredients in a bowl (this will result in large green onion chunks and is delicious)

or if you'd like a smooth dip

Blend all ingredients in food processor

Either way, put it in the fridge in a sealed container over night before eating (it's good right away, but better after an overnight stay in the fridge.)

Dip chips or veggies in the mix